The Science Chef: 100 Fun Food Experiments and Recipes for Kids

The Science Chef: 100 Fun Food Experiments and Recipes for Kids

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  • Binding: Paperback (180 Pages)
  • Publisher: Jossey-Bass (September 01, 1994)
  • Author: Joan D'Amico
  • ISBN-10: 047131045X
  • ISBN-13: 9780471310457